Starters
 

Whipped Smoked Salmon - Toasted Sourdough - Pickles

Burrata - Parma Ham - Crispy Onions - Chilli Dressing

Confit of Duck - Endive - Fig Chutney

 

Mains
 

Short Rib of Beef Cottage Pie - Seasonal Greens

Grilled Sea Bream - Butter Mash - Cockle & Samphire Butter

Roast Rump of Lamb - Gratin Potatoes - Thyme Roasted Carrot

Sirloin Steak Au Poivre - Fries

Our Signature Crisp Fried Monkfish - Sweet Chilli Jam - Roquet - Creme Fraiche (supplement £6)

 

Desserts
 

Tart Tatin - Vanilla Ice Cream

Lemon Posset - Ginger Crumb

Chocolate Tart - Vanilla Ice Cream

 

2 courses £36

3 courses £44

 

And for something special....

 

Our Hot Seafood Platter

Lobster Thermidor - Baked Crab - Garlic King Prawns - Grilled Smoked Salmon - Crisp Calamari - Fries - Aioli - Chilli Jam (£110)

(Preorder required 48 hours in advance for seafood platter)

 

(GF/Vegan dishes available please request when booking)