NIBBLES

Pan con Tomate 5

Mini pork sausages in honey glaze 6

Olives 6

Silver skin Anchovies 8

Welsh Rarebit Tarts 8

Cashews and peanuts 3

 

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SMALL PLATES

Heirloom Tomatoes - Pangrattato - Basil Pistou 6

Charred Asparagus - Lemon Butter - Soy 8

Moss Valley Pork Sausage Roll - Brown Sauce 6

Buttermilk Chicken - Aioli - Sweet Chilli Jam 10

Peterhead Cod - Warm Tartar Sauce 12

King Prawns - Garlic - Tomato -Olive Oil 12

Lamb Cutlets - Pickled Clams - Dried Raspberries 14

BBQ Pork Belly - Black Pudding & Apple Crumble 12

Truffle Fries - Parmesan 6

 

FROM THE GRILL

Sirloin Steak au Poivre & Fries 28

Crisp Fried Monkfish - Sweet Chilli Jam - Creme Fraiche 32

NeonBurger - Bacon - Chubby’s Cheese Sauce - Fries - Brioche Bun - Burger Sauce 18

 

SHARING

Neon Butchers Block: 2 NeonBurgers - Buttermilk Chicken - BBQ Belly Pork - Fries 48

Charcuterie - Cold Cuts - Cheeses - Focaccia - Chutney - Olives 30

Hot Seafood Platter - Lobster Thermidor - Baked Crab - Tempura Cod - Calamari - Hot Smoked Salmon (24-hour pre order) Market Price

Fruits D Mer - Chilled on Ice - Lobster - Crab - King Prawns - Lindisfarne Oysters - Cockles - Mussels (24-hour pre order) Market Price

 

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OUR PIZZAS

See Board

 

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SUNDAY LUNCH (12.30pm till 4.30pm)

Our famous 3 meat roast platter and all the accompaniments!

 

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AFTERNOON SEA 24hr PRE-ORDER ONLY Saturday

 

Afternoon Sea 50 for Two

Silver Skin Anchovies - Smoked Salmon - Bridlington Crab - Prawns - Pickled Cockles - Thai Mussels

King Crevettes - Tempura Day Boat - Toasted Sourdough - Marie Rose - Aioli - Sweet Chilli Jam

 

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 Opening Times: 

 

 Thursday and Friday - Food service 4pm till 8pm (last food booking) 

 Drinks from 4pm 

 

 Saturday - 2pm till 8pm (last food booking) 

 Drinks from 2pm 

 

 Sunday - 12.30pm till 4.30pm (last booking for food) 

 Drinks from 12.30pm